How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Sauce?

You need 9 ingredients. The key ingredients include: 1 (6 1/2 oz.) can minced clams, 1/4 c. olive oil, 1/2 c. water, 4 to 5 large cloves fresh garlic, minced, and more.

Is Clam Sauce suitable as seafood?

Yes, Clam Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Sauce Recipe

Name: Clam Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 1/2 oz.) can minced clams; 1/4 c. olive oil; 1/2 c. water; 4 to 5 large cloves fresh garlic, minced; 2 Tbsp. dried parsley; salt and pepper to taste; spaghetti (enough for 2 people); Parmesan cheese; dried red pepper (optional)

Clam Sauce – a delicious recipe with clams, olive oil, water, garlic, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 1/2 oz.) can minced clams
1/4 c. olive oil
1/2 c. water
4 to 5 large cloves fresh garlic, minced
2 Tbsp. dried parsley
salt and pepper to taste
spaghetti (enough for 2 people)
Parmesan cheese
dried red pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Seafood

Eats Now Editorial Team

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