How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Or Conch Chowder?

You need 5 ingredients. The key ingredients include: 1 qt. clams, 1 1/3 c. onion, chopped, 1/3 c. salt pork or bacon fat, 3 c. potatoes, diced or shredded, and more.

Is Clam Or Conch Chowder suitable as seafood?

Yes, Clam Or Conch Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Or Conch Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Or Conch Chowder Recipe

Name: Clam Or Conch Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. clams; 1 1/3 c. onion, chopped; 1/3 c. salt pork or bacon fat; 3 c. potatoes, diced or shredded; salt and white pepper to taste

Clam Or Conch Chowder – a delicious recipe with clams, onion, salt pork, potatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 qt. clams
1 1/3 c. onion, chopped
1/3 c. salt pork or bacon fat
3 c. potatoes, diced or shredded
salt and white pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Seafood

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Clam Or Conch Chowder

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