How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam & Onion Dip?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 1 cup sour cream, 1 (6 1/2 ounce) can minced clams, reserve liquid, 1 (1 1/4 ounce) package dry onion soup mix, and more.

Is Clam & Onion Dip suitable as seafood?

Yes, Clam & Onion Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam & Onion Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Clam & Onion Dip Recipe

Name: Clam & Onion Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 1 cup sour cream; 1 (6 1/2 ounce) can minced clams, reserve liquid; 1 (1 1/4 ounce) package dry onion soup mix; 1 teaspoon Worcestershire sauce; pepper

Clam & Onion Dip – a delicious recipe with cream cheese, sour cream, liquid, onion soup, Worcestershire sauce, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 ounce) package cream cheese
1 cup sour cream
1 (6 1/2 ounce) can minced clams, reserve liquid
1 (1 1/4 ounce) package dry onion soup mix
1 teaspoon Worcestershire sauce
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Seafood

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Clam & Onion Dip

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