Try this homemade Clam Dip recipe the whole family will love. Made with cream cheese, shrimp sauce and clams. Easy step-by-step instructions included.
This Clam Dip relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, (8 oz.) can shrimp sauce and small can clams, drained. It comes together quickly and makes 4 servings, at about 110 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026