How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Dip?

You need 8 ingredients. The key ingredients include: 2 c. minced clams, 1 tsp. lemon juice, 1/2 c. bread crumbs, 1 tsp. oregano, and more.

Is Clam Dip suitable as seafood?

Yes, Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Clam Dip Recipe – Eats Now

Name: Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. minced clams; 1 tsp. lemon juice; 1/2 c. bread crumbs; 1 tsp. oregano; 1/4 lb. butter, melted; 1 tsp. parsley; 1 small onion, chopped; Velveeta cheese

Clam Dip – a delicious recipe with clams, lemon juice, bread crumbs, oregano, butter, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. minced clams
1 tsp. lemon juice
1/2 c. bread crumbs
1 tsp. oregano
1/4 lb. butter, melted
1 tsp. parsley
1 small onion, chopped
Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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