How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Crisps?

You need 8 ingredients. The key ingredients include: 2 Tbsp. chopped onions, 1 Tbsp. butter, 1 1/2 Tbsp. flour, 1/4 tsp. Worcestershire sauce, and more.

Is Clam Crisps suitable as seafood?

Yes, Clam Crisps falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Crisps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Crisps Recipe

Name: Clam Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. chopped onions; 1 Tbsp. butter; 1 1/2 Tbsp. flour; 1/4 tsp. Worcestershire sauce; dash of garlic powder; dash of salt; 1 (7 oz.) can minced clams; 12 slices bread (remove crust and flatten)

Clam Crisps – a delicious recipe with onions, butter, flour, Worcestershire sauce, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. chopped onions
1 Tbsp. butter
1 1/2 Tbsp. flour
1/4 tsp. Worcestershire sauce
dash of garlic powder
dash of salt
1 (7 oz.) can minced clams
12 slices bread (remove crust and flatten)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
Seafood

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Clam Crisps

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