Warm up with this hearty Clam Chowder- New England Home Style recipe. Made with bacon, onions, potatoes and water. Easy step-by-step instructions included.
This Clam Chowder- New England Home Style relies on simple, everyday ingredients such as each bacon sliced, onions, each potatoes small and water. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026