How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Chowder For A Crowd?

You need 11 ingredients. The key ingredients include: 10 quarts water, 3 tablespoons salt, 8 pounds red potatoes, peeled and cubed, 6 large onions, chopped, and more.

Is Clam Chowder For A Crowd suitable as seafood?

Yes, Clam Chowder For A Crowd falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Chowder For A Crowd?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Chowder For A Crowd Recipe

Name: Clam Chowder For A Crowd
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 quarts water; 3 tablespoons salt; 8 pounds red potatoes, peeled and cubed; 6 large onions, chopped; 1 cup butter, cubed; 4 large carrots, grated; 16 cans (6-1/2 ounces each) chopped clams; 3 cans (12 ounces each) evaporated milk; 1/2 cup minced fresh parsley; 1 to 2 tablespoons pepper; 2 pounds bacon strips, cooked and crumbled

Clam Chowder For A Crowd

Eats Now Editorial Team · 2635 kcal · Seafood

Clam Chowder For A Crowd – a delicious recipe with water, salt, red potatoes, onions, butter, carrots. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Clam Chowder For A Crowd

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