How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Chowder ?

You need 12 ingredients. The key ingredients include: 2 lbs potatoes, peeled and diced, 6 cans clams, Bacon (about 8 slices at least), 2 small onions, chopped, and more.

Is Clam Chowder suitable as seafood?

Yes, Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Chowder ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Chowder Recipe

Name: Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs potatoes, peeled and diced; 6 cans clams; Bacon (about 8 slices at least); 2 small onions, chopped; 1 cup butter; 1 cup flour; 5 cups clam juice (I just usually add more chicken broth); 5 cups chicken broth; 2 pints 1/2 and 1/2; Salt and pepper; Dash Tabasco; Dash Worcestershire

Clam Chowder

Eats Now Editorial Team · 1198 kcal · Seafood

Clam Chowder – a delicious recipe with potatoes, clams, Bacon, onions, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Clam Chowder

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