How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab-Stuffed Snow Peas?

You need 7 ingredients. The key ingredients include: 1 (6 1/2 oz.) can crabmeat, drained, 1/3 c. reduced calorie mayonnaise, 2 Tbsp. grated Parmesan cheese, 2 Tbsp. chopped fresh parsley, and more.

Is Crab-Stuffed Snow Peas suitable as seafood?

Yes, Crab-Stuffed Snow Peas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab-Stuffed Snow Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab-Stuffed Snow Peas Recipe

Name: Crab-Stuffed Snow Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 1/2 oz.) can crabmeat, drained; 1/3 c. reduced calorie mayonnaise; 2 Tbsp. grated Parmesan cheese; 2 Tbsp. chopped fresh parsley; 1 Tbsp. lemon juice; 1/4 tsp. garlic powder; 30 fresh large snow peas

Crab-Stuffed Snow Peas – a delicious recipe with crabmeat, mayonnaise, Parmesan cheese, parsley, lemon juice, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 1/2 oz.) can crabmeat, drained
1/3 c. reduced calorie mayonnaise
2 Tbsp. grated Parmesan cheese
2 Tbsp. chopped fresh parsley
1 Tbsp. lemon juice
1/4 tsp. garlic powder
30 fresh large snow peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
780 kcal
Category
Seafood

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Crab-Stuffed Snow Peas

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