How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Chowder?

You need 6 ingredients. The key ingredients include: 2 cans New England clam chowder, 2 cans cream of potato, 1 can cream of celery, 1 pt. half and half, and more.

Is Clam Chowder suitable as seafood?

Yes, Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Chowder Recipe

Name: Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 cans New England clam chowder; 2 cans cream of potato; 1 can cream of celery; 1 pt. half and half; 1/2 stick margarine; 2 cans minced clams and juice

Clam Chowder – a delicious recipe with clam chowder, cream of potato, cream of celery, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans New England clam chowder
2 cans cream of potato
1 can cream of celery
1 pt. half and half
1/2 stick margarine
2 cans minced clams and juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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