How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Chowder?

You need 6 ingredients. The key ingredients include: onions, 1/4 lb. butter, 10 to 12 potatoes, sliced thin, 1 qt. clams, and more.

Is Clam Chowder suitable as seafood?

Yes, Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Chowder Recipe

Name: Clam Chowder
Yield: 4 servings
Cuisine: American
Ingredients: onions; 1/4 lb. butter; 10 to 12 potatoes, sliced thin; 1 qt. clams; 1 qt. milk; 1 can condensed milk

Clam Chowder – a delicious recipe with onions, butter, potatoes, clams, milk, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

onions
1/4 lb. butter
10 to 12 potatoes, sliced thin
1 qt. clams
1 qt. milk
1 can condensed milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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