How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Chowder?

You need 6 ingredients. The key ingredients include: 2 c. clean clams, 2 cans plain biscuits, 3 Irish potatoes, 3 strips fatback meat, and more.

Is Clam Chowder suitable as seafood?

Yes, Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Chowder Recipe

Name: Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. clean clams; 2 cans plain biscuits; 3 Irish potatoes; 3 strips fatback meat; 2 medium onions; salt and pepper

Clam Chowder – a delicious recipe with clean clams, Irish potatoes, fatback meat, onions, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. clean clams
2 cans plain biscuits
3 Irish potatoes
3 strips fatback meat
2 medium onions
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Seafood

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