Clam Chowder — Seafood recipe

Clam Chowder

Eats Now Editorial Team  · 624 kcal  · Seafood

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Warm up with this hearty Clam Chowder recipe. Made with clam chowder, cream of celery soup, cream of potato soup and clams. Easy step-by-step instructio…

This Clam Chowder relies on simple, everyday ingredients such as new england clam chowder, cream of celery soup, cream of potato soup and minced clams. It comes together quickly and makes 4 servings, at about 624 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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