How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Chilli Pork In Lettuce Cups?

You need 12 ingredients. The key ingredients include: 2 teaspoons peanut oil, 400 g pork mince, 4 garlic cloves, crushed, 1/2 cup brown sugar, and more.

Is Sweet Chilli Pork In Lettuce Cups suitable as seafood?

Yes, Sweet Chilli Pork In Lettuce Cups falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sweet Chilli Pork In Lettuce Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Chilli Pork In Lettuce Cups Recipe

Name: Sweet Chilli Pork In Lettuce Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons peanut oil; 400 g pork mince; 4 garlic cloves, crushed; 1/2 cup brown sugar; 1/3 cup fish sauce; 4 kaffir lime leaves, shredded; 1 cup coriander leaves; 1/2 cup coarsley chopped roasted unsalted peanuts; 2 tablespoons fried shallots, plus extra to serve; 1 long red chili, thinly sliced; 8 iceberg lettuce leaves; lime wedge, to serve

Try this homemade Sweet Chilli Pork In Lettuce Cups recipe the whole family will love. Made with peanut oil, pork mince, garlic and brown sugar. Easy st…

This Sweet Chilli Pork In Lettuce Cups relies on simple, everyday ingredients such as peanut oil, pork mince, garlic cloves, crushed and brown sugar. It comes together quickly and makes 4 servings, at about 672 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sweet Chilli Pork In Lettuce Cups

Tips for the best results

Variations & substitutions

My Personal Notes

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