How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Vegetable Salad with Chipotle Vinaigrette?

You need 13 ingredients. The key ingredients include: 2 cucumbers, peeled,seeded,and sliced, 6 green onions, sliced thin, ½ cup coarsely grated carrot, ½ cup chopped green bell pepper, and more.

Is Southwest Vegetable Salad with Chipotle Vinaigrette suitable as salads?

Yes, Southwest Vegetable Salad with Chipotle Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Southwest Vegetable Salad with Chipotle Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwest Vegetable Salad with Chipotle Vinaigrette

Name: Southwest Vegetable Salad with Chipotle Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cucumbers, peeled,seeded,and sliced; 6 green onions, sliced thin; ½ cup coarsely grated carrot; ½ cup chopped green bell pepper; ½ cup chopped red bell pepper; 3 tablespoons chopped fresh cilantro; ¼ cup orange juice; ¼ cup apple cider vinegar; 1 canned chipotle chile, minced; 12-1 teaspoon adobo sauce (from can of chipotle chiles, to taste); 1 pinch ground cumin; 3 teaspoons Splenda sugar substitute; ¼ teaspoon minced garlic

Fresh, crisp and full of flavor — this Southwest Vegetable Salad with Chipotle Vinaigrette is a must-try. Made with cucumbers, green onions, carrot and …

This Southwest Vegetable Salad with Chipotle Vinaigrette relies on simple, everyday ingredients such as green onions, sliced thin, coarsely grated carrot, chopped green bell pepper and chopped red bell pepper. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwest Vegetable Salad with Chipotle Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions