City Hall Coffee Cake Recipe

Name: City Hall Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sugar; 2 teaspoons ground cinnamon; 1 cup chopped pecans; 1 cup flaked coconut; 1/2 cup butter or margarine, softened; 1 cup sugar; 2 eggs; 1 3/4 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 (8-ounce) carton commercial sour cream

Servings: persons

1/2 cup sugar
2 teaspoons ground cinnamon
1 cup chopped pecans
1 cup flaked coconut
1/2 cup butter or margarine, softened
1 cup sugar
2 eggs
1 3/4 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 (8-ounce) carton commercial sour cream

1
Combine 1/2 cup sugar, cinnamon, pecans, and coconut; stir well, and set aside.
2
Cream butter; gradually add 1 cup sugar, beating well. Add eggs; beat well.
3
Combine flour, baking powder, soda, and salt; add to creamed mixture alternately with sour cream, beginning and ending with flour mixture.
4
Spoon half of batter into a greased 10 - inch tube pan; sprinkle half of pecan mixture over batter. Repeat layers. Bake at 350u00b0 for 45 to 50 minutes or until cake tests done.
5
Cool 5 minutes in pan; invert cake onto serving plate. Cool.

1000

kcal

Calories

Fat

123

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup sugar, 2 teaspoons ground cinnamon, 1 cup chopped pecans, 1 cup flaked coconut, and more.

Yes, City Hall Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

City Hall Coffee Cake

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