How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Citrus Sorbet Pie?

You need 7 ingredients. The key ingredients include: 2/3 cup boiling water, 1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin, 1 cup orange sherbet, 2 cups thawed COOL WHIP Whipped Topping, and more.

Is Citrus Sorbet Pie suitable as baking & desserts?

Yes, Citrus Sorbet Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Citrus Sorbet Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Citrus Sorbet Pie Recipe

Name: Citrus Sorbet Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup boiling water; 1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin; 1 cup orange sherbet; 2 cups thawed COOL WHIP Whipped Topping; 2 cups JET-PUFFED Miniature Marshmallows; 1 can (8 oz.) crushed pineapple in juice, drained; 1 HONEY MAID Graham Pie Crust (6 oz.)

Citrus Sorbet Pie – a delicious recipe with boiling water, Gelatin, orange sherbet, JET-PUFFED Miniature Marshmallows, pineapple, HONEY. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 cup boiling water
1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin
1 cup orange sherbet
2 cups thawed COOL WHIP Whipped Topping
2 cups JET-PUFFED Miniature Marshmallows
1 can (8 oz.) crushed pineapple in juice, drained
1 HONEY MAID Graham Pie Crust (6 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Citrus Sorbet Pie

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