Citrus Pork and Egg Noodles Recipe

Name: Citrus Pork and Egg Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon ground cumin; ½ teaspoon salt; ½ teaspoon fresh ground pepper; 12 lb boneless pork loin, cut into 2x1/2-inch strips; 1 tablespoon vegetable oil; 2 garlic cloves, minced; 1 cup chicken broth; ½ cup orange juice; 2 tablespoons cider vinegar; ½ tablespoon brown sugar; 2 medium carrots, sliced; 1 tablespoon cornstarch; ½ cup green onion, sliced; 12 lb egg noodles, cooked, drained

Servings: persons

1 teaspoon ground cumin
½ teaspoon salt
½ teaspoon fresh ground pepper
12 lb boneless pork loin, cut into 2x1/2-inch strips
1 tablespoon vegetable oil
2 garlic cloves, minced
1 cup chicken broth
½ cup orange juice
2 tablespoons cider vinegar
½ tablespoon brown sugar
2 medium carrots, sliced
1 tablespoon cornstarch
½ cup green onion, sliced
12 lb egg noodles, cooked, drained

1
In a small bowl combine cumin, salt and pepper.
2
Add pork; toss to coat.
3
In a large skillet, heat oil over medium high heat.
4
Add the pork and garlic.
5
Saute for 2 minutes or until browned.
6
In a small bowl blend the broth, orange juice, vinegar, and brown sugar.
7
Reserve 1/4 cup of the broth mixture.
8
Pour all but the reserved broth mixture into the skillet with the pork and garlic.
9
Add the carrots.
10
Bring to a boil and reduce the heat to medium.
11
Cook 7-8 minutes.
12
Blend corn starch into reserved broth mixture.
13
Stirring constantly, pour the corn starch mixture into the skillet to thicken the sauce.
14
Add the green onions.
15
Bring to a boil and simmer for 1 more minute.
16
Toss with the boiled and drained noodles.
17
Serve immediately.

8618

kcal

Calories

224

Fat

1040

Carbs

567

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 teaspoon ground cumin, ½ teaspoon salt, ½ teaspoon fresh ground pepper, 12 lb boneless pork loin, cut into 2x1/2-inch strips, and more.

Yes, Citrus Pork and Egg Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Citrus Pork and Egg Noodles

How did you like this recipe?

Frequently Asked Questions