How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Citrus Marinated Fruit?

You need 10 ingredients. The key ingredients include: 1 cup fresh cantaloupe, scooped into small balls, 1 cup fresh blueberries, 1 cup fresh strawberries, halved, 1 cup seedless green grape, halved, and more.

Is Citrus Marinated Fruit suitable as general?

Yes, Citrus Marinated Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Citrus Marinated Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Citrus Marinated Fruit Recipe

Name: Citrus Marinated Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fresh cantaloupe, scooped into small balls; 1 cup fresh blueberries; 1 cup fresh strawberries, halved; 1 cup seedless green grape, halved; 3/4 cup orange juice; 1/4 cup chablis (may substitute white grape juice, but it will be sweeter); 2 tablespoons lemon juice; 1 tablespoon sugar; Garnish; fresh mint sprig

Try this homemade Citrus Marinated Fruit recipe the whole family will love. Made with fresh cantaloupe, fresh blueberries, fresh strawberries and green …

This Citrus Marinated Fruit relies on simple, everyday ingredients such as fresh blueberries, fresh strawberries, halved, seedless green grape, halved and orange juice. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Citrus Marinated Fruit

Tips for the best results

Variations & substitutions

My Personal Notes

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