Try this homemade Ancho-Spiced Nuts recipe the whole family will love. Made with unsalted butter, pecans, cashews and light-brown sugar. Easy step-by-st…
This Ancho-Spiced Nuts relies on simple, everyday ingredients such as unsalted butter, pecans, cashews and light-brown sugar. It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026