How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Citrus and Honey Fish?

You need 9 ingredients. The key ingredients include: ⅔ cup fresh squeezed orange juice (about 1 orange), 5 tablespoons lemon juice, 1 garlic clove, peeled and finely chopped, 1 -2 tablespoon clear honey, and more.

Is Citrus and Honey Fish suitable as seafood?

Yes, Citrus and Honey Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Citrus and Honey Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Citrus and Honey Fish Recipe

Name: Citrus and Honey Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup fresh squeezed orange juice (about 1 orange); 5 tablespoons lemon juice; 1 garlic clove, peeled and finely chopped; 1 -2 tablespoon clear honey; 4 white fish fillets, skin on; 2 tablespoons all-purpose flour, seasoned with salt and pepper, for dusting; 1 tablespoon vegetable oil; 2 -4 teaspoons dark soy sauce, to taste; 12 ounce fresh cilantro, chopped

Citrus and Honey Fish – a delicious recipe with fresh squeezed orange juice, lemon juice, garlic, clear honey, white fish, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

⅔ cup fresh squeezed orange juice (about 1 orange)
5 tablespoons lemon juice
1 garlic clove, peeled and finely chopped
1 -2 tablespoon clear honey
4 white fish fillets, skin on
2 tablespoons all-purpose flour, seasoned with salt and pepper, for dusting
1 tablespoon vegetable oil
2 -4 teaspoons dark soy sauce, to taste
12 ounce fresh cilantro, chopped

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Quick Info

Servings
4 servings
Calories
219 kcal
Category
Seafood

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Citrus and Honey Fish

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