How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cipolline in Agrodolce (Sweet and Sour Onions)?

You need 6 ingredients. The key ingredients include: ½ cup raisins, 3 tablespoons extra virgin olive oil, 1 12 lbs cipolline onions or 1 12 lbs white pearl onions, peeled, ¼ cup balsamic vinegar, and more.

Is Cipolline in Agrodolce (Sweet and Sour Onions) suitable as general?

Yes, Cipolline in Agrodolce (Sweet and Sour Onions) falls under the General category and is a great choice for this type of meal.

How do I store leftover Cipolline in Agrodolce (Sweet and Sour Onions)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cipolline in Agrodolce (Sweet and Sour Onions) Recipe

Name: Cipolline in Agrodolce (Sweet and Sour Onions)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup raisins; 3 tablespoons extra virgin olive oil; 1 12 lbs cipolline onions or 1 12 lbs white pearl onions, peeled; ¼ cup balsamic vinegar; 1 ½ tablespoons sugar; kosher salt

Cipolline in Agrodolce (Sweet and Sour Onions) – a delicious recipe with raisins, extra virgin olive oil, onions, balsamic vinegar, sugar, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup raisins
3 tablespoons extra virgin olive oil
1 12 lbs cipolline onions or 1 12 lbs white pearl onions, peeled
¼ cup balsamic vinegar
1 ½ tablespoons sugar
kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
General

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