Cinnamon Vanilla Oatmeal

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   1. In a saucepan, bring the oats, water, and milk to a boil.

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   2. While the oats and liquid are coming to a boil, mash the banana. (Note: Slicing the banana, then microwaving it for 30 - 45 seconds will make mashing much easier.)

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   3. When the oats begin to boil, turn the heat down to medium and stir in the mashed banana. Stir frequently for 5 - 10 minutes, until the oats have absorbed most of the liquid and thickened.

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   4. Stir in the cinnamon and vanilla, and cook for another minute or two (or until the oatmeal reaches your desired consistency).

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   5. Enjoy as-is or top with any nut butter or nuts, coconut, chocolate chips, fresh fruit, etc.

* Per serving · 4 servings · Values may vary.

No additional tips available.