Cinnamon Sugar Churros Recipe

Name: Cinnamon Sugar Churros
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups canola oil; 2 cups All-Purpose Baking Mix, recipe follows; 1/4 cup sugar, plus 2 tablespoons; 1/2 cup milk; 1 large egg; 3 tablespoons butter, melted and cooled; 1 tablespoon ground cinnamon; 1/2 cup chocolate syrup, for serving; 6 cups all-purpose flour; 3 tablespoons baking powder; 2 teaspoons salt; 3/4 cup shortening

Servings: persons

2 cups canola oil
2 cups All-Purpose Baking Mix, recipe follows
1/4 cup sugar, plus 2 tablespoons
1/2 cup milk
1 large egg
3 tablespoons butter, melted and cooled
1 tablespoon ground cinnamon
1/2 cup chocolate syrup, for serving
6 cups all-purpose flour
3 tablespoons baking powder
2 teaspoons salt
3/4 cup shortening

1
In a cast iron skillet, heat 1-inch of oil over medium-high heat until it reaches 350 degrees F.
2
In a large bowl, add the baking mix and 1/4 cup sugar and whisk until combined.
3
In another bowl, whisk together the milk, egg, and butter.
4
Pour the wet ingredients into the dry ingredients and whisk until the batter is smooth.
5
Put the batter into a pastry bag (or plastic storage bag) fitted with a small star tip.
6
Mix together the 2 tablespoons sugar and the cinnamon and set aside.
7
Working in batches, pipe the dough in a long strip into the hot oil.
8
Fry, turning them once, until they are golden brown, about 1 minute on each side.
9
Drain on a sheet tray lined with a brown paper bag or paper towels.
10
Sprinkle with the sugar and cinnamon mixture and transfer to a serving platter.
11
Serve warm with chocolate syrup.
12
In a large bowl combine the flour, baking powder and salt.
13
Cut in the shortening with a pastry knife or fork until the mixture is well blended.
14
Use in recipes that call for Bisquick or all-purpose mix.

2078

kcal

Calories

143

Fat

178

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups canola oil, 2 cups All-Purpose Baking Mix, recipe follows, 1/4 cup sugar, plus 2 tablespoons, 1/2 cup milk, and more.

Yes, Cinnamon Sugar Churros falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Sugar Churros

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