Cinnamon-Sprinkled Coffee Cake

1. 1

   Heat oven to 375F.

2. 2

   Combine 1/3 cup each baking mix and sugar, and cinnamon in medium bowl.

3. 3

   Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs.

4. 4

   Add warm water to coffee in separate medium bowl; stir until dissolved.

5. 5

   Add egg and milk; whisk until blended.

6. 6

   Add remaining baking mix and sugar; mix well.

7. 7

   Pour into 9-inch round pan sprayed with cooking spray; sprinkle with cinnamon mixture.

8. 8

   Bake 18 to 22 min.

9. 9

   or until toothpick inserted in center comes out clean.

No additional tips available.