Cinnamon Rolls #3 Recipe

Name: Cinnamon Rolls #3
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup milk; 1 1/4 teaspoons salt; 6 tablespoons vegetable shortening; ⅔ cup water warm; 1 x yeast, compressed; 3 large eggs beaten; 3 cups flour, all-purpose sifted; 3 cups flour, all-purpose; 3/4 cup brown sugar; 1/2 cup raisins, seedless; 1 1/2 teaspoons cinnamon

Servings: persons

⅔ cup milk
1 1/4 teaspoons salt
6 tablespoons vegetable shortening
⅔ cup water warm
1 x yeast, compressed
3 large eggs beaten
3 cups flour, all-purpose sifted
3 cups flour, all-purpose
3/4 cup brown sugar
1/2 cup raisins, seedless
1 1/2 teaspoons cinnamon

1
In bowl, place warm water, 3 tablespoon sugar, and yeast.
2
Let yeast dissolve.
3
In mixer bowl put milk mixture and yeast mixture along with the eggs and 3 cup flour.
4
Beat at high speed for a few minutes.
5
Turn mixer to low and add last 3 cup flour.
6
Put into a floured bowl and knead.
7
Put into a greased bowl and let rise for 1 hour.
8
Punch down.
9
Divide in 1/2.
10
Roll out each 1/2 into a rectangle abour 1/4 inch thick.
11
Brush with melted butter.
12
Mix brown sugar, raisins and cinnamon.
13
Sprinkle onto dough.
14
Roll as for jelly-roll.
15
Cut into 1 inch slices.
16
Put in greased pans.
17
Cover and let rise for 30 minutes.
18
Bake at 400 degrees until good and browned, for 20 minutes.
19
Watch carefully.
20
Ice with mixture of confectioner's sugar and coffee.

949

kcal

Calories

Fat

182

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ⅔ cup milk, 1 1/4 teaspoons salt, 6 tablespoons vegetable shortening, ⅔ cup water warm, and more.

Yes, Cinnamon Rolls #3 falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Rolls #3

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