How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Rolls?

You need 8 ingredients. The key ingredients include: 2 1/2 c. warm water, 2 pkg. yeast (dissolve in water), 1 pkg. yellow cake mix, 1 tsp. salt, and more.

Is Cinnamon Rolls suitable as baking & desserts?

Yes, Cinnamon Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Rolls Recipe

Name: Cinnamon Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. warm water; 2 pkg. yeast (dissolve in water); 1 pkg. yellow cake mix; 1 tsp. salt; 5 to 5 1/2 c. flour; 1 stick margarine, softened; 2 tsp. cinnamon; 1/2 c. brown sugar

Cinnamon Rolls – a delicious recipe with water, yeast, yellow cake mix, salt, flour, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. warm water
2 pkg. yeast (dissolve in water)
1 pkg. yellow cake mix
1 tsp. salt
5 to 5 1/2 c. flour
1 stick margarine, softened
2 tsp. cinnamon
1/2 c. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
575 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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