How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Rolls?

You need 6 ingredients. The key ingredients include: 2 pkg. active dry yeast, 5 1/2 to 6 1/2 c. flour, 2 Tbsp. sugar, 1 Tbsp. salt, and more.

Is Cinnamon Rolls suitable as baking & desserts?

Yes, Cinnamon Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Rolls Recipe

Name: Cinnamon Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. active dry yeast; 5 1/2 to 6 1/2 c. flour; 2 Tbsp. sugar; 1 Tbsp. salt; 1/4 c. margarine; 2 1/4 c. very hot tap water

Cinnamon Rolls – a delicious recipe with active dry yeast, flour, sugar, salt, margarine, very hot tap. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. active dry yeast
5 1/2 to 6 1/2 c. flour
2 Tbsp. sugar
1 Tbsp. salt
1/4 c. margarine
2 1/4 c. very hot tap water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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