Easy chocolate mousse with strawberries

1. 1

   Put the cream in a sauce pan and heat until it almost boils

2. 2

   Take the cream off the heating and add the chocolate while sturring

3. 3

   Let it cool while you beat the egg whites

4. 4

   Add the chocolat to the egg whites and mix very carefull

5. 5

   Cut the strawberries and devide them over the cups (3/cup), you can save a few to garnish

6. 6

   Put the chocolate mousse in the cups on top of the strawberries and put the cups in the refridgerator for at least 1 hour

* Per serving · 4 servings · Values may vary.

No additional tips available.