How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Roll Milkshake?

You need 11 ingredients. The key ingredients include: 4 scoops premium vanilla ice cream, 1 (4 ounce) package instant vanilla pudding, prepared according to directions, 1 cup milk, 3 tablespoons caramel ice cream topping, and more.

Is Cinnamon Roll Milkshake suitable as drinks & smoothies?

Yes, Cinnamon Roll Milkshake falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Cinnamon Roll Milkshake?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cinnamon Roll Milkshake Recipe

Name: Cinnamon Roll Milkshake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 scoops premium vanilla ice cream; 1 (4 ounce) package instant vanilla pudding, prepared according to directions; 1 cup milk; 3 tablespoons caramel ice cream topping; 3 tablespoons sugar; 2 teaspoons ground cinnamon; 1 (8 ounce) package cream cheese; 1/2 cup butter; 3 3/4 cups powdered sugar; 1 teaspoon vanilla extract; cinnamon stick

Try this homemade Cinnamon Roll Milkshake recipe the whole family will love. Made with vanilla ice cream, vanilla pudding, milk and caramel ice cream to…

This Cinnamon Roll Milkshake relies on simple, everyday ingredients such as milk, caramel ice cream topping, sugar and ground cinnamon. It comes together quickly and makes 4 servings, at about 1214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

1214

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cinnamon Roll Milkshake

Tips for the best results

Variations & substitutions

My Personal Notes

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