Cinnamon Raisin and Apple Bran Muffins Recipe

Name: Cinnamon Raisin and Apple Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups all-purpose flour; ½ cup sugar (I use 1/4 cup splenda); 1 tablespoon baking powder; ¼ teaspoon salt (I usually use a little less); 2 cups Kellogg's all-bran cereal; 1 ¼ cups nonfat milk; 1 egg; ¼ cup vegetable oil; 12 apple, diced into small pieces. (I use honeycrisp or fuji); ¾ cup raisins; 4 tablespoons ground cinnamon

Servings: persons

1 ¼ cups all-purpose flour
½ cup sugar (I use 1/4 cup splenda)
1 tablespoon baking powder
¼ teaspoon salt (I usually use a little less)
2 cups Kellogg's all-bran cereal
1 ¼ cups nonfat milk
1 egg
¼ cup vegetable oil
12 apple, diced into small pieces. (I use honeycrisp or fuji)
¾ cup raisins
4 tablespoons ground cinnamon

1
(Preheat oven to 400 degrees F).
2
Stir together flour, sugar, baking powder, cinnamon, and salt.
3
set aside.
4
In a large mixing bowl, combine Kellogg's All-Bran cereal, milk, apple, and raisins.
5
Let stand about 2 minutes or until cereal and raisins soften.
6
Add egg and oil.
7
Beat mixture well.
8
Add flour mixture, stirring only until combined.
9
Mixture should be lumpy.
10
Portion batter into twelve 2 and 1/2 inch muffin pan cups coated with cooking spray (or more muffin pans if there is extra batter left over).
11
Bake at 400 F about 20 minutes or until golden brown.
12
Serve warm.

645

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 ¼ cups all-purpose flour, ½ cup sugar (I use 1/4 cup splenda), 1 tablespoon baking powder, ¼ teaspoon salt (I usually use a little less), and more.

Yes, Cinnamon Raisin and Apple Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Raisin and Apple Bran Muffins

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