How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Pancake cupcakes?

You need 7 ingredients. The key ingredients include: 1 1/4 flour, 2/3 cup water, 1/2 tsp vanilla, 4 tbsp stick butter, and more.

Is Cinnamon Pancake cupcakes suitable as breakfast?

Yes, Cinnamon Pancake cupcakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cinnamon Pancake cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Pancake cupcakes Recipe

Name: Cinnamon Pancake cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 flour; 2/3 cup water; 1/2 tsp vanilla; 4 tbsp stick butter; 1 eggs; 2/3 cup sugar; 1 tsp cinnamon

Cinnamon Pancake cupcakes – a delicious recipe with flour, water, vanilla, butter, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/4 flour
2/3 cup water
1/2 tsp vanilla
4 tbsp stick butter
1 eggs
2/3 cup sugar
1 tsp cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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