Name: Oven Omelet(Yields 6 Servings)
Yield: 4 servings
Ingredients: 8 eggs; 1/2 c. sour cream; 1/2 tsp. salt; 1 c. grated Cheddar cheese or 1/2 c. Cheddar and 1/2 c. Swiss cheese; 1/2 c. chopped ham or add 1/2 c. bacon or 1/2 c. mushrooms (optional); 2 Tbsp. butter, melted

Oven Omelet(Yields 6 Servings) – a delicious recipe with eggs, sour cream, salt, Cheddar cheese, ham, butter. Easy to follow and perfect for any occasion.

Servings: 4 persons

8 eggs
1/2 c. sour cream
1/2 tsp. salt
1 c. grated Cheddar cheese or 1/2 c. Cheddar and 1/2 c. Swiss cheese
1/2 c. chopped ham or add 1/2 c. bacon or 1/2 c. mushrooms (optional)
2 Tbsp. butter, melted

Quick Info

Servings
4 servings
Category
Breakfast

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Oven Omelet(Yields 6 Servings)

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