Cinnamon Loaves Recipe

Name: Cinnamon Loaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; ½ cup shortening; 2 large eggs; 1 cup light sour cream; ¼ cup skim milk; 2 cups flour; ½ teaspoon salt; 1 ½ teaspoons baking powder; 1 teaspoon baking soda; ½ cup sugar; 2 teaspoons cinnamon

Servings: persons

1 cup sugar
½ cup shortening
2 large eggs
1 cup light sour cream
¼ cup skim milk
2 cups flour
½ teaspoon salt
1 ½ teaspoons baking powder
1 teaspoon baking soda
½ cup sugar
2 teaspoons cinnamon

1
["Preheat oven to 350 degrees.", "Cream together the 1 cup sugar and the shortening until thoroughly combined and lightened.", "Add eggs and vanilla; beat well.", "Blend in sour cream and milk.", "Stir together flour, salt, powder and soda; add to creamed mixture.", "Mix just until thoroughly combined.", "Spread 1/4 of the batter into each of two well-greased loaf pans.", "(I use 7""x3"" pans, but you can also use the more common 8""x3"" pans.)", "Combine the remaining sugar and cinnamon.", "Sprinkle all but 1 tablespoon over the batter in pans.", "Top each with remaining batter.", "Cut through the batter gently with knife to make the cinnamon swirl throughout.", "Do not over mix.", "Sprinkle remaining sugar mixture over the top.", "Bake 30-40 minutes, or until a wooden pick comes out clean.", "Try to let them cool before cutting.", "(My family always has a hard time waiting--)."]

709

kcal

Calories

Fat

128

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup sugar, ½ cup shortening, 2 large eggs, 1 cup light sour cream, and more.

Yes, Cinnamon Loaves falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Loaves

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