How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Gelatin Mold?

You need 7 ingredients. The key ingredients include: 1/2 c. cinnamon hearts candies, 1 (3 oz.) pkg. red gelatin, 5/8 c. boiling water, 1 can evaporated milk (kept in refrigerator overnight), and more.

Is Cinnamon Gelatin Mold suitable as general?

Yes, Cinnamon Gelatin Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Cinnamon Gelatin Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Gelatin Mold Recipe

Name: Cinnamon Gelatin Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. cinnamon hearts candies; 1 (3 oz.) pkg. red gelatin; 5/8 c. boiling water; 1 can evaporated milk (kept in refrigerator overnight); 1/2 c. chopped walnut meats; 1 c. miniature marshmallows; 1 large peeled apple, diced

Cinnamon Gelatin Mold – a delicious recipe with cinnamon hearts candies, red gelatin, boiling water, milk, chopped walnut meats, marshmallows. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. cinnamon hearts candies
1 (3 oz.) pkg. red gelatin
5/8 c. boiling water
1 can evaporated milk (kept in refrigerator overnight)
1/2 c. chopped walnut meats
1 c. miniature marshmallows
1 large peeled apple, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
676 kcal
Category
General

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Cinnamon Gelatin Mold

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