Cinnamon Flour Tortillas

1. 1

   When making tortillas, follow instructions on the package of flour.

2. 2

   Roll tortilla dough thin (round). Using a large deep frying pan, pour the cooking oil into pan and heat cooking oil to a boil on low fire.

3. 3

   Put flat rolled out tortilla into the hot cooking oil slowly until it has a nice brown color and with tongs, flip the tortilla.

* Per serving · 4 servings · Values may vary.

No additional tips available.