How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charcoal-Grilled Corn with Cream, Cheese, and Chile?

You need 5 ingredients. The key ingredients include: 6 ears fresh sweet corn, in their husks, 3 tablespoons unsalted butter, melted, About 1/2 cup Thick Cream or commercial sour cream mixed with a little milk or cream, 1/3 cup crumbled Mexican queso anejo or queso fresco, or cheese like Parmesan, feta or farmer's cheese, and more.

Is Charcoal-Grilled Corn with Cream, Cheese, and Chile suitable as general?

Yes, Charcoal-Grilled Corn with Cream, Cheese, and Chile falls under the General category and is a great choice for this type of meal.

How do I store leftover Charcoal-Grilled Corn with Cream, Cheese, and Chile?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charcoal-Grilled Corn with Cream, Cheese, and Chile Recipe

Name: Charcoal-Grilled Corn with Cream, Cheese, and Chile
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ears fresh sweet corn, in their husks; 3 tablespoons unsalted butter, melted; About 1/2 cup Thick Cream or commercial sour cream mixed with a little milk or cream; 1/3 cup crumbled Mexican queso anejo or queso fresco, or cheese like Parmesan, feta or farmer's cheese; About 1 tablespoon hot powdered chile

Charcoal-Grilled Corn with Cream, Cheese, and Chile – a delicious recipe with sweet corn, unsalted butter, Cream, queso anejo. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 ears fresh sweet corn, in their husks
3 tablespoons unsalted butter, melted
About 1/2 cup Thick Cream or commercial sour cream mixed with a little milk or cream
1/3 cup crumbled Mexican queso anejo or queso fresco, or cheese like Parmesan, feta or farmer's cheese
About 1 tablespoon hot powdered chile

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
General

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Charcoal-Grilled Corn with Cream, Cheese, and Chile

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