How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Cake Balls?

You need 11 ingredients. The key ingredients include: 3 eggs, 1/4 cup water, 2 tablespoons coconut oil, melted, 2 tablespoons sour cream, and more.

Is Cinnamon Cake Balls suitable as baking & desserts?

Yes, Cinnamon Cake Balls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Cake Balls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Cake Balls Recipe

Name: Cinnamon Cake Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs; 1/4 cup water; 2 tablespoons coconut oil, melted; 2 tablespoons sour cream; 2 tablespoons coconut flour; 1 tablespoon oat fiber; 2 tablespoons hydrolized collagen; 2 tablespoons Truvia; 2 teaspoons baking powder; 1/8 teaspoon xanthan gum; 1/4 teaspoon cinnamon

Cinnamon Cake Balls – a delicious recipe with eggs, water, coconut oil, sour cream, coconut flour, fiber. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cinnamon Cake Balls

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