Bake this irresistible Cinnamon Butter Cake at home. Made with yellow cake mix, vanilla pudding, oil and eggs. Easy step-by-step instructions included.
This Cinnamon Butter Cake relies on simple, everyday ingredients such as box yellow cake mix, (5 oz.) box vanilla pudding, oil and eggs. It comes together quickly and makes 4 servings, at about 744 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cinnamon Butter Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026