How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coffee Banana Muffins ?

You need 11 ingredients. The key ingredients include: 1 1/2 cup of flour, 1/2 cup flax seed meal, 1/4 dark brown sugar (packed), 1/4 Splenda sugar, and more.

Is Coffee Banana Muffins suitable as baking & desserts?

Yes, Coffee Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coffee Banana Muffins ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coffee Banana Muffins Recipe

Name: Coffee Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cup of flour; 1/2 cup flax seed meal; 1/4 dark brown sugar (packed); 1/4 Splenda sugar; 1/2 tsp. of salt; 2 tsp. of baking soda; 3 tsp. of vegetable oil; 1/2 mashed banana; 1 cup of strong fresh brewed coffee; 1/4 cup of labneh(a very thick yogurt); Less than 1/4 cup water

Start your day right with this Coffee Banana Muffins recipe. Made with flour, flax seed, brown sugar and sugar. Easy step-by-step instructions included.

This Coffee Banana Muffins relies on simple, everyday ingredients such as of flour, flax seed meal, dark brown sugar (packed) and splenda sugar. It comes together quickly and makes 4 servings, at about 416 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coffee Banana Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Coffee Banana Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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