How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Bread Pudding?

You need 9 ingredients. The key ingredients include: 8 8 cups cinnamon rolls or 8 cups cinnamon-swirl bread, 2 cups milk, 4 large eggs, 3/4 cup sugar, and more.

Is Cinnamon Bread Pudding suitable as baking & desserts?

Yes, Cinnamon Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Bread Pudding Recipe

Name: Cinnamon Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 8 cups cinnamon rolls or 8 cups cinnamon-swirl bread; 2 cups milk; 4 large eggs; 3/4 cup sugar; 1/3 cup packed brown sugar; 1/4 cup butter, melted; 1 teaspoon vanilla extract; 1/4 teaspoon nutmeg; 1 cup finely chopped pecans

Cinnamon Bread Pudding – a delicious recipe with cinnamon rolls, milk, eggs, sugar, brown sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 8 cups cinnamon rolls or 8 cups cinnamon-swirl bread
2 cups milk
4 large eggs
3/4 cup sugar
1/3 cup packed brown sugar
1/4 cup butter, melted
1 teaspoon vanilla extract
1/4 teaspoon nutmeg
1 cup finely chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1220 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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