How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Apple Salad?

You need 11 ingredients. The key ingredients include: 1 Golden Delicious apple, quartered and cored, 2 teaspoons water, 2 teaspoons ground cinnamon, divided, 1/4 cup raspberry vinegar, and more.

Is Cinnamon Apple Salad suitable as salads?

Yes, Cinnamon Apple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cinnamon Apple Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cinnamon Apple Salad Recipe

Name: Cinnamon Apple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Golden Delicious apple, quartered and cored; 2 teaspoons water; 2 teaspoons ground cinnamon, divided; 1/4 cup raspberry vinegar; 1 teaspoon sugar; 1 teaspoon Dijon mustard; 1/4 teaspoon salt; 1/2 cup canola oil; 1 (8- to 10-oz.) package gourmet mixed salad greens, thoroughly washed; 1/2 (4-oz.) package crumbled goat cheese; 3 tablespoons walnuts, coarsely chopped

Fresh, crisp and full of flavor — this Cinnamon Apple Salad is a must-try. Made with Golden Delicious apple, water, ground cinnamon and raspberry vinega…

This Cinnamon Apple Salad relies on simple, everyday ingredients such as water, ground cinnamon, divided, raspberry vinegar and sugar. It comes together quickly and makes 4 servings, at about 417 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cinnamon Apple Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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