Cinnamon Apple Dumplings Recipe

Name: Cinnamon Apple Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1/4 teaspoon salt; 1/3 cup shortening; 3 tablespoons ice water; 2 medium baking apples; 3 tablespoons sugar; 1/2 teaspoon ground cinnamon; 1 tablespoon half-and-half cream; 1/3 cup sugar; 2 tablespoons Red Hots or 1/4 teaspoon ground cinnamon; 1/2 teaspoon cornstarch; 2/3 cup water; 1 tablespoon butter; Additional half-and-half cream, optional

Servings: persons

1 cup all-purpose flour
1/4 teaspoon salt
1/3 cup shortening
3 tablespoons ice water
2 medium baking apples
3 tablespoons sugar
1/2 teaspoon ground cinnamon
1 tablespoon half-and-half cream
1/3 cup sugar
2 tablespoons Red Hots or 1/4 teaspoon ground cinnamon
1/2 teaspoon cornstarch
2/3 cup water
1 tablespoon butter
Additional half-and-half cream, optional

1
Preheat oven to 400u00b0. In a bowl, combine flour and salt. Cut in shortening until mixture resembles coarse crumbs. With a fork, stir in water until dough forms a ball. Roll out on a floured surface to a 14x7-in. rectangle; cut pastry in half.
2
Peel and core apples; place one on each square of pastry. Combine sugar and cinnamon; spoon into apples. Moisten edges of pastry with water and gather around apples; pinch seams to seal.
3
Place dumplings in an ungreased 9x5-in. loaf pan or a shallow 1-1/2-qt. baking dish. Brush with cream.
4
In a small saucepan, combine the sugar, Red Hots, cornstarch, water and butter. Bring to a boil over medium-low heat, stirring frequently; boil for 2 minutes. Pour between dumplings.
5
Bake until pastry is golden brown and apples are tender, 35-45 minutes. Serve warm, with cream if desired.

299

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup all-purpose flour, 1/4 teaspoon salt, 1/3 cup shortening, 3 tablespoons ice water, and more.

Yes, Cinnamon Apple Dumplings falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Apple Dumplings

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