Cinnamon Apple Cake

Name: Cinnamon Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted flour; 2 c. sugar; 2 tsp. cinnamon; 1 tsp. baking soda; 1/4 tsp. salt; 2 eggs; 1 c. cooking oil; 1 tsp. vanilla; 4 c. chopped, pared apples; 1/2 c. chopped walnuts

Eats Now Editorial Team · 1834 kcal · Baking & Desserts

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Cinnamon Apple Cake – a delicious recipe with flour, sugar, cinnamon, baking soda, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted flour
2 c. sugar
2 tsp. cinnamon
1 tsp. baking soda
1/4 tsp. salt
2 eggs
1 c. cooking oil
1 tsp. vanilla
4 c. chopped, pared apples
1/2 c. chopped walnuts

1
Sift together flour, sugar, cinnamon, baking powder and salt. Beat eggs and oil until light and foamy.
2
Add vanilla.
3
Gradually blend in dry ingredients.
4
Stir in apples and walnuts.
5
Pour batter into greased 13 x 9 x 2-inch cake pan.
6
Bake at 350u00b0 for 1 hour or until cake tests done.
7
Cool in pan on rack.
8
Dust with confectioners sugar.

1834

kcal

Calories

Fat

252

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. sifted flour, 2 c. sugar, 2 tsp. cinnamon, 1 tsp. baking soda, and more.

Yes, Cinnamon Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1834 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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