How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cindy'S Southwest Chicken Dinner Salad?

You need 12 ingredients. The key ingredients include: 2 lbs marinated boneless chicken breasts, grilled, 4 stalks romaine lettuce, chopped, 1 1/2 cups kernel corn, 1 1/2 cups black beans, and more.

Is Cindy'S Southwest Chicken Dinner Salad suitable as salads?

Yes, Cindy'S Southwest Chicken Dinner Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cindy'S Southwest Chicken Dinner Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cindy'S Southwest Chicken Dinner Salad Recipe

Name: Cindy'S Southwest Chicken Dinner Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs marinated boneless chicken breasts, grilled; 4 stalks romaine lettuce, chopped; 1 1/2 cups kernel corn; 1 1/2 cups black beans; 1 1/2 cups shredded mexican cheese; bacon bits; 2 eggs, hard boiled and sliced; 2 avocados, diced; Dressing; 3/4 cup ranch dressing; 3/4 cup salsa, of your choice; 2 teaspoons dried taco seasoning mix

Fresh, crisp and full of flavor — this Cindy'S Southwest Chicken Dinner Salad is a must-try. Made with chicken breasts, stalks romaine lettuce, kernel c…

This Cindy'S Southwest Chicken Dinner Salad relies on simple, everyday ingredients such as kernel corn, black beans, shredded mexican cheese and bacon bits. It comes together quickly and makes 4 servings, at about 1164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1164

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cindy'S Southwest Chicken Dinner Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions