How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cincinnati Turkey Chili (Cooking Light)?

You need 16 ingredients. The key ingredients include: 8 ounces lean ground turkey, 1 1/2 cups prechopped onions, divided, 1 cup chopped green bell pepper, 1 tablespoon bottled minced garlic, and more.

Is Cincinnati Turkey Chili (Cooking Light) suitable as soups & stews?

Yes, Cincinnati Turkey Chili (Cooking Light) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cincinnati Turkey Chili (Cooking Light)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cincinnati Turkey Chili (Cooking Light) Recipe

Name: Cincinnati Turkey Chili (Cooking Light)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces lean ground turkey; 1 1/2 cups prechopped onions, divided; 1 cup chopped green bell pepper; 1 tablespoon bottled minced garlic; 1 tablespoon chili powder; 2 tablespoons tomato paste; 1 teaspoon ground cumin; 1 teaspoon dried oregano; 1/4 teaspoon ground cinnamon; 1/8 teaspoon ground allspice; 1/2 cup reduced-sodium fat-free chicken broth; 1 (15 ounce) can kidney beans, rinsed and drained; 1 (14 1/2 ounce) can diced tomatoes, undrained; 2 1/2 tablespoons chopped semisweet chocolate; 1/4 teaspoon salt; 3/4 cup shredded sharp cheddar cheese

Cincinnati Turkey Chili (Cooking Light)

Eats Now Editorial Team · 389 kcal · Soups & Stews

Cincinnati Turkey Chili (Cooking Light) – a delicious recipe with lean ground turkey, onions, green bell pepper, garlic, chili powder, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cincinnati Turkey Chili (Cooking Light)

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