Warm up with this hearty Cincinnati Chili recipe. Made with beef stock, bay leaves, chili powder and Worcestershire sauce. Easy step-by-step instruction…
This Cincinnati Chili relies on simple, everyday ingredients such as (455 g) ground (minced) beef, beef stock or water, bay leaves and chili powder. It comes together quickly and makes 4 servings, at about 312 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026