How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cilantro Shrimp Salad On Sourdough Rolls?

You need 13 ingredients. The key ingredients include: 1/4 cup light mayonnaise, 3 tablespoons fresh lemon juice, 1/4 teaspoon dried tarragon, 1/4 teaspoon salt, and more.

Is Cilantro Shrimp Salad On Sourdough Rolls suitable as seafood?

Yes, Cilantro Shrimp Salad On Sourdough Rolls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cilantro Shrimp Salad On Sourdough Rolls?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cilantro Shrimp Salad On Sourdough Rolls Recipe

Name: Cilantro Shrimp Salad On Sourdough Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup light mayonnaise; 3 tablespoons fresh lemon juice; 1/4 teaspoon dried tarragon; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1/8 teaspoon ground red pepper; 1/2 cup finely chopped fresh parsley; 1/4 cup chopped green onions; 1/4 cup chopped fresh cilantro; 1/2 pound chopped cooked shrimp; 1 cup quartered cherry tomatoes; 4 (2-ounce) sourdough rolls (such as Pepperidge Farm); 4 romaine lettuce leaves

Cilantro Shrimp Salad On Sourdough Rolls

Eats Now Editorial Team · 208 kcal · Seafood

Cilantro Shrimp Salad On Sourdough Rolls – a delicious recipe with light mayonnaise, lemon juice, tarragon, salt, black pepper, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cilantro Shrimp Salad On Sourdough Rolls

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