Try this homemade Cilantro And Green Chile Pepper Chutney recipe the whole family will love. Made with cilantro, onion, coconut and pepper serrano. Easy…
This Cilantro And Green Chile Pepper Chutney relies on simple, everyday ingredients such as cilantro minced, onion diced, sweetened shredded coconut and olive oil. It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026